Duties & Responsibilities

  • Mixing, preparing and baking bread and pastries.
  • Ordering more supplies.
  • Crafting and creating new and exciting baked goods.
  • Ensuring all baked goods are completed on time for delivery.
  • Complies with occupational, health and safety standards.
  • Stock kitchen and prepare equipment.
  • Performs other job-related duties as assigned.

Job Requirements

  • SPM / Diploma in Bakeries and Pastries or related field.
  • Able to listen to instructions.
  • Able to work in shift rotation.

  Employment Type:  Internship

  Industry:  Other Industries

  Spoken Language:  Malay, English

  Written Language:  Malay, English